EDF Voices: Ecosystems

New technology, economic incentives can cut fertilizer pollution while maintaining high yields.

The business case for clean water and sustainable farming.

Tannenbaum gets a second life in Louisiana's bayous.

A moment of celebration, appreciation and affirmation of what we can achieve.

Farmers, ranchers and food companies must be part of the solution as we try to improve America's troubled food system.

Urban water conservation programs and agricultural efficiency can help sustain dwindling water resources and local economies.

Large food producers, along with farmers and gardeners, are discovering the benefits of grasses and other plants that protect the soil between regular crops.

EDF's Sustainable Sourcing Initiative plans to engage every player in America’s grain supply chain.

Contrary to Nadine Unger’s claims, the "high risk" is to ignore the 200 billion tons of at-risk carbon stocks in the world’s tropical forests.

EDF harnesses the power of the marketplace to meet environmental goals, but we know there are times when other strategies are needed.